#1530: Rewilding Manhattan

Rachel-Frank-The-Many-Shades-of-GreenWild thing, you make my heart sing, you make everything groovy, wild thing. Enter my guest this week, Rachel Frank, a Brooklyn based artist who focuses on the environmental practice of rewilding. Her performance pieces have been shown at Socrates Sculpture Park, The Select Fair and the Bushwick Starr. I met Rachel at an art event on a rooftop in NYC via the Franklin Furnace. She performed a piece using giant sculpted Bison Head Masks, as a vehicle to reintroduce bison into select landscapes in NYC and other parts of the country. The Bronx Zoo is currently working on a Bison Project, and the concept of rewilding is taking hold in both urban and rural areas. For more information on what Rachel is currently working on go to rachelfrank.com

#1530: Rewilding Manhattan by The Many Shades Of Green on Mixcloud

#1529: Going Solar, Baby!

Vote-Solar-the-many-shades-of-green“Here comes the sun, here comes the sun and I say, it’s alright.” – George Harrison

New York State is committed to achieve 50% renewable energy by the year 2030. The Shared Renewable Program is part of that push, and Governor Cuomo recently stated that “this program is about protecting the environment and ensuring that all New Yorkers, regardless of their zip code or income, have the opportunity to access clean and affordable power.” This week’s show takes us to the #Solar4All Community Celebration sponsored by Solar One and Vote Solar. We heard from the NYS Energy Czar Richard Kaufman, as well as many other New York elected officials, who have worked to get this program off the ground. We spoke to Peter Olmsted and Adam Browning of Vote Solar, who are instrumental is developing policy for solar projects in New York, and beyond. We also spoke to Elana Laichena, Program Manager for Here Comes Solar, a project of Solar One, which promotes many solar initiatives. The Shared Renewable Program will help improve neighborhood health, resiliency and create opportunity, as renters, businesses, and homeowners will be able to participate in renewable energy projects, and receive tax credits on their utility bills. For more information go to votesolar.org, herecomessolar.nyc and sharedrenewables.org

#1529: Going solar, baby! by The Many Shades Of Green on Mixcloud

How Killing a Lion Destroys Our Planet

By Susan Lutz

Tracking a lion for 40 hours must have been exciting. Far from home, stalking the king of beasts in the wilds of Africa, feeling the thrill of not only the hunt, but the exotic power of ruling over animals, taking, leaving the rest to rot must have been exciting. This desire to take, this desire to own, this desire to control is the consciousness that is killing our planet.

Cecil-the-LionA Minnesota dentist and the men he paid to take him hunting in Zimbabwe are now being sought for questioning. This from CNN:

“All persons implicated in this case are due to appear in court facing poaching charges,” it said.

Officials said they believed Palmer had paid between $50,000 and $55,000 for the hunt to kill the lion.

We see what we want. We take what we want, often without regard for the effects our choices have on the environment. Killing a lion for thrill is taking for oneself and oneself alone, leaving no regard for life, animal or human. This mentality doesn’t stop with the animal kingdom.

We take by ignoring ramifications. When we purchase products that are made in sweatshops, we mistreat human beings. When we find out there’s a hole in the ozone layer, we claim we didn’t know our choices made a difference.

We take by consuming. We drink water in plastic bottles and toss them after one use; smug in our belief that recycling will take care of it. We pop a K-cup in the machine for a cup of coffee and drink 8 ounces of convenience, leaving behind billions of plastic cups to choke the planet.

We take by selling out. We ignore when politicians pass laws that make it OK to put toxins in our food.

We take by waiting for someone else to do it. For years, activists have tried to ban trophy hunting. We wait for the tragic to motivate us to change.

I searched hard on how to not judge this dentist from Minnesota. I’m from Minnesota. We’re not saints, but there’s this belief that we hold ourselves up to standards. My family hunts. I’ve been surrounded by the climate of hunting since birth, the camouflage, the orange vests, the guns, and the deer hanging from the garage in the cold of the fall. I’ve stood on the sidelines while this ritual, tradition, and sport took place. The hunters I know would be as devastated by this story as I am.

It’s hard to understand that in the entire time this dentist was planning his trip, it never occurred to him it might be wrong. He spent thousands of dollars, traveled thousands of miles, and then tracked the animals for 40 hours. He and his guides skinned the animal and beheaded it. Wasn’t there just one second, one moment, a fleeting thought that perhaps this is wrong? Even if not legally, morally?

I lived in a foreign country. I understand the lure of another country. Seeing the tropics, or the jungle, or the rainforest, or an animal in its habitat is exciting. It truly is interesting, educational, and enlightening to see and experience another land and culture. Tourism helps many countries. It’s critical to many economies. Yet, there are those who go take, forget, and ignore the ramifications of their actions. We’ve watched tourists climb mountains and take pictures naked for the sake of an interesting shot to put on social media. In Central America and other countries, many tourists travel for cheap sex, including with children. This is the mentality of take. Take for me – I don’t care about the rest.

I feel a deep sadness for the final hours of this regal animal, walking to his slow death in pain, suffering. I feel sadness for the country that lost a true, breathing, wonderful part of their culture. I feel sadness for the cubs left behind, the destruction and disorder inflicted by man on their pride. I even feel sadness for this dentist. In the time he spent hunting this animal down for sport, he lost time, time he can never take back. He does have a chance to change things. In the hours to come, in the actions he takes, he has the opportunity to give back instead of taking and find a way to make amends.

We’re meant to take. The cycle of life is giving and receiving. Yet, we must understand that we have a responsibility to act with care in how we take and be sure in all we receive, we are giving back.

#1527: Farm to School

staff_Jaime2According the the Center for Disease Control and Prevention, childhood obesity has more than doubled in children and quadrupled in adolescents within the past 30 years. Enter the National Farm to School Network, which is working to bring local, fresh foods to school across the U.S., in an effort to reduce obesity, and bring healthy food choices to cafeteria menus. My guest this week is Jaime Lockwood, Development Director at the Farm to School Network, which helps connect local farmers with schools, chefs to cafeterias, and students to gardens. We talk about the importance of the Farm to School Act of 2015, and discuss how chefs inspire healthy eating, environmental awareness, and fitness via wellnessintheschools.org. Jaime is also a board member of Urban Tree Connection, an organization based in Philadelphia, that works to educate and develop community driven greening and gardening projects on vacant land. For more information visit farmtoschool.org. and urbantreeconnection.org

#1527: Farm to School by The Many Shades Of Green on Mixcloud

#1525: 2015 Clearwater Music Festival

Abba-and-M-clearwaterNeither rain, nor fog, nor soggy dew could dampen the spirit of the Clearwater 2015 Festival. We spoke to many environmental activists and green entrepreneurs who are creating ideas, and spreading the message about the need to be proactive stewards of Mother Earth. Music echoed throughout the festival, with many performers motivating the populace to take a stand and raise their voices on environmental and social justice issues. Music icon David Crosby, sang new songs with lyrics that commented on the nation’s current state of affairs, and implored people to email, call or show up at the offices of their elected officials and make some noise. Pete Seeger would have been proud to see his vision perpetuated. For more info go to clearwater.org.

#1525: 2015 Clearwater Music Festival by The Many Shades Of Green on Mixcloud

#1523: Mamapalooza, Eco RV’ing & More

This week’s show takes us to the Mamapalooza Festival in NYC, which celebrates moms via education and entertainment. We spoke to “super mom” Joy Rose, founder of Mamapalooza and the Mom Rock Movement. She started the band “Housewives on Prozac” to not only rock out, but take us through the trials and tribulations of Motherhood. We also talked to Pierce Delahunt, a masters student at the Institute for Humane Education (IHE), to get some insight into education and how IHE is working to grow a more just, humane and healthy world. In addition, we chat with Brian Horowitz, host of the Rock and Roll History Show, about the greening of RVs and hitting the road in his solarized Air Stream. For more information go to mommuseum.org, humaneeducation.org and glacier-entertainment.com

1523: 2015 Mamapalooza, Eco RV’ing & More by The Many Shades Of Green on Mixcloud

#1520: Adam Roberts, CEO of Born Free USA

Born-Free-USA-The-Many-Shades-of-Green-square-2This week’s show takes us to jungles, plains, back lots and road shows to focus on animal welfare and the need for wildlife protection. My guest, Adam Roberts, CEO of the organization Born Free USA, and I discuss the plight of elephants and lions and what is causing them to be endangered. We also talk about the cruelty and neglect of Exotic pets, and the treatment of animal actors in circuses, film and TV. Lions may be sleeping, but we need to ROAR to save them. For more information go to BornFreeUSA.org.

#1520: Adam Roberts, CEO of Born Free USA by The Many Shades Of Green on Mixcloud

Food Revolution: Jamie Oliver Teams with Music Greats to Change How We Eat

We eat too much. We eat the wrong things. According to Jamie Oliver, “Obesity is one of the three biggest social burdens created by human beings alongside smoking, and armed violence, war, and terrorism. Obesity costs $2 trillion dollars globally each year.” #FoodRevolutionDay is May 15th, a day Oliver wants us to join him in kicking off a campaign to change the way we eat at home, at school, and out. He’s got some highly talented help from Ed Sheeran, Hugh Jackman and Paul McCartney with this music video.

We’ve been buying into the corporate model since the advent of industrialism. Crops are modified; hormones and antibiotics are given to animals as routine business; pesticides flow freely; forests are cleared for immediate pay back; and the list grows. We’ve become robots of digestion and consumption.

The World Health Organization compiled this data on obesity:

– Worldwide obesity has more than doubled since 1980.

– In 2014, more than 1.9 billion adults, 18 years and older, were overweight. Of these over 600 million were obese.

– 39% of adults aged 18 years and over were overweight in 2014, and 13% were obese.

– Most of the world’s population lives in countries where overweight and obesity kills more people than underweight.

– 42 million children under the age of 5 were overweight or obese in 2013.

– Obesity is preventable.

Time to connect the dots. A revolution doesn’t “just happen.” The consciousness for changing how we eat comes from the work of individuals, groups, and organizations like the Organic Consumer’s Association, The Cornucopia Institute, and The Food Tank, to name a few.

McDonald’s growth isn’t declining because society wants “to speed up customer service,” as reported by Business Insider. Steve Easterbrook, the new CEO, says he’s going to turn McDonald’s around by introducing a better burger and removing antibiotics and “hard to pronounce ingredients” from its chicken in the US. Not enough. What about the beef? Consumers want healthy food – simple food – that fulfills its mission: Nutrition, health, and energy, which give back to life rather than take from it. The mighty Mac food conglomerate began a slow descent when its ingredients went public. As consumers, we’re becoming smart.

instagramJamie Oliver takes on the tough subjects. His goal is to implement food education in the school system. Not easy. I’ve worked in schools, and I’ve owned my own restaurant where I’ve watched this organic, eat-better/grow-better food movement on a national and international level. From Central America to Europe to the US, organic food and better eating practices are shaking up the way tradition has boxed in food. Oliver also aims to pave a path towards better eating at home. Also not an easy task. Even for me, an organic girl from way back, I struggle to feed my family with organic food and as little sugar and fats as possible. Challenging? Yes. Impossible? No. We can’t continue stuffing ourselves as the conventional model wants us to do. The more we demand higher quality, the more we’ll get it – and at a better price.

Back up to the World Health Organization’s last point about obesity: It is preventable. Our health reflects the health of our planet. If we’re sick, so is our food system. #FoodRevolutionDay is more than signing a petition. It’s a movement in awareness reflecting a change we not only need to happen, but also want to succeed.

Take some action: Sign the petition; buy something organic; make a salad; take a walk with someone you love. We can do this. Our lives depend on it.

#1519: “Local Action” a Film for the Bedford 20/20 Movement

Nick-Gutfreund-the-many-shades-of-green-sq-500Nick Gutfreund, founder of Long Run Media, is my guest this week, and we discuss how film is a powerful tool to educate and communicate messages, to help promote participation in the eco-movement. He is currently working on a documentary entitled “Local Action,” which focuses on grassroots community groups, and how those groups move to build awareness of environmental and social issues. Local organizations are the change agents who help create solutions for a more sustainable planet. Please visit longrunmedia.com and bedford2020.org to get more information.

#1519: “Local Action” a Film for the Bedford 20/20 Movement by The Many Shades Of Green on Mixcloud

#1518: To Life! Eco-Art in Pursuit of a Sustainable Planet

Linda-Weintraub

What is Eco-art and how does it differ from conventional western art and mediums? For the answer, tune in to this week’s program, as Eco-artist, educator, author and curator, Linda Weintraub and I discuss how eco-artists connect to the natural earth via photography, performance and public art, and much more. These cutting edge artists help transform our way of life, through their unique approaches and unconventional methods, which set out to transform our environmental consciousness. From the use of microbes, which ebb and flow into divergent patterns of life forms, to a sunflower which is equipped to photograph the sun as it follows it in the sky, this burgeoning art field helps raise awareness of the environmental impact, both positive and negative, that we humans are having on the planet. For more information about Linda’s work and her book: To Life! Eco-Art in Pursuit of a Sustainable Planet, go to lindaweintraub.com.

#1518: To Life! Eco-Art in Pursuit of a Sustainable Planet by The Many Shades Of Green on Mixcloud

#1517: 2015 NYC Vegetarian Food Festival

Veg-Food-Fest-the-many-shades-of-green-podcast-squareBe Kind to Animals, Don’t Be Cruel, Eat Your Veggies. All these phrases come together on this week’s program, as we celebrate vegetarian cuisine and cruelty free living at the New York City Vegetarian Food Festival. We spoke with Zoe Weil, Co-founder and president of the Institute for Humane Education, Nora Kramer, Founder and Executive Director of YEA (Youth Empowerment Action) Camp, Annie Hauck Lawson, Founder of Brooklyn Mompost, Susan Hargreaves, Founder of Animal Hero Kids, and Isis Phillips, Executive Director of Indy Kids. It was a pleasure speaking with all this dynamic and amazing women, who do so much to make the world a better place. For more information on these organizations go to humaneeducation.org, solutionaryschoolnyc.org, yeacamp.org, brooklynmompost.org, animalherokids.org, indykids.org and nycvegfoodfest.com

#1517: 2015 NYC Vegetarian Food Festival by The Many Shades Of Green on Mixcloud

#1516: Earth Day Special with Dr. Joel Scheraga, EPA Senior Advisor

USEPA Photo by Eric VanceThe First Earth Day took place on April 22,1970 and on this week’s episode, we celebrate the 45th Anniversary of Earth Day, as well as the 45th year of the EPA, with special guest, Dr. Joel Scheraga, Senior Advisor for Climate Adaptation at the U.S. Environmental Protection Agency. The climate is changing, and we have to adapt to the results of those changes, which are coming in the form of more intense weather, super storms, droughts, pollution, and an increase in greenhouse gas emissions. The change in climate is causing the oceans to get warmer, and the temperatures are rising globally. This rise cannot continue, as it is causing degradation of natural resources, and is affecting human health and safety. We do have the power to help reduce our carbon foot print. Simple things like taking shorter showers, changing light bulbs to LEDs, recycling, reusing and reducing our consumption can make a big difference. We have to be more conscious of how our actions affect the planet, and take small steps to make things better. The EPA is working to help us adapt to climate change. For more information go to EPA.gov.

#1516: Earth Day Special with Dr. Joel Scheraga, EPA Senior Advisor by The Many Shades Of Green on Mixcloud

Watch the full “Cost of Inaction” video on youtube which plays on the show: