#1616: Anti-Poaching Game Changers

damien_profile“Green” eco-warriors are working to protect rhinos and elephants, which are on the verge of extinction, as they are killed by poachers for their horns and tusks. My guest this week, Damien Mander, founder of the International Anti-Poaching Foundation, is working to train rangers in the preserves of Africa, via legal and direct tactics, to bring poachers to justice. He is a vegan and believes that animals suffer tremendously when they are raised for consumption, which is also a major contributor to climate change. Damien is starring in a James Cameron film called “The Game Changers”, which you can check out by going to gamechangers.com. For more information on the work of the International Anti-Poaching Foundation, go to iapf.org

[soundcloud url=”https://api.soundcloud.com/tracks/282472207″ params=”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false” width=”100%” height=”166″ iframe=”true” /]

Women Farmers Turn Over the Land with Success

By Susan Lutz

The roles of farmers often seem to go to men. Perhaps rooting from generations of roll assignments – the men work the land, the women raise the children and support their husbands. My family’s roots stretch back to farming. I remember the stories of my grandmothers supporting their husbands, doing the chores, and feeding the family and the extra farm hands. Without these women, the farms wouldn’t run. As times change, the farm is changing, too.

Organic lifestyles are creating demands for less pesticides, more local crops, and food grown without GMOs. Farms used to rely on the next generation of children, usually the son, to step up and take over. As large corporations took over acres, they created a mass production and marketing system and small farms couldn’t compete. We watched family farms collapse in the ’80s. Today, women are finding ways to farm with new insight and success.

The US Department of Agriculture reports that, beginning in the 1980s, women farmers were the “fastest-growing sector of the country’s changing agricultural landscape” and they will continue to be well into the next 25 years. The number continues to rise and women farmers are gaining visibility. The economic challenge for farmers has shifted from the tradition of turning the farm over to their children, especially to the boys, to the unknown. Many families turn away from the farm for work, but today more girls and women are choosing to stay. Some enter farming for reasons such as wanting to raise children in the rural lifestyle while others may see it as a profitable way to live. Some simply want to promote organic living. Some women choose sustainable farming and some undertake a larger scale.

Where does a woman, either working alone or with a partner, turn for resources? The growing number of women farmers has created new opportunities in education, management, production, and financial resources. The Internet, blogging, and social media have opened up a new avenue of community to women farmers. With a quick click, any woman can look up how to attack a cucumber beetle without pesticides or when the best time to plant a certain crop is, and they can share stories and develop friendships with other farmers.

Women are taking back the earth. Not from men, but together as partners. My grandmother and grandfather left the farm even before the economy suffered. Over time they gravitated closer to factories and industries offering steady pay. I wonder, if the resources today were available to them, would they have had a chance to grow their farm and adapt with help rather than flee in the hopes of just staying alive and making ends meet. The organic movement is so important to so many women I know. One farm at a time, we may see the land and its caretakers turn over a whole new leaf.

 

Actions Around the World – Issues to Keep Up with and Watch for the Coming Year

By Susan Lutz

Over the past weeks and months, ideas that began at the grassroots movements finally found movement forward in actions by governments and organizations. As consumers who are opening our eyes, becoming more aware, and utilizing our voices to take action, let’s take a moment to absorb the success and change that has happened so far. Here are a few of the big ones:

1. Microbeads Banned – Those tiny microbeads clogging up the waterways and reeking havoc on the ecosystem were finally banned by the U.S. government. The President signed the bill in late December:

“H.R. 1321, the “Microbead-Free Waters Act of 2015,” which prohibits the manufacture and introduction into interstate commerce of rinse-off cosmetics containing intentionally-added plastic microbeads…”

2. FDA Issues New Safety Rules: Strides were made with the new FDA standards for farmers. Some farms will be able to coordinate efforts – a victory seen for small farmers and the reality of modern day food growers. Food safety plans must be implemented, and again, smaller farmers will be given the ability to provide smaller plans, a much more realistic goal.

3. France Bars Big Supermarkets from Throwing Out Food: Legislation in France is banning large supermarket chains from throwing out food and is instead enforcing food donations to local charities. Though not the answer to the seed level issue, the act provides some relief to the problem of food shortages and food waste in the country – something to watch and learn from and a good model for other countries.

4. United States Fish and Wildlife Reclassifies Hunting: The USFW put out a report in December 2015 concerning the classification of animals as endangered. Lions in West and Central Africa will now be considered “endangered” under the Endangered Species Act. Lions from other parts of Africa, such as in the south and east, will be regarded as threatened. What does this mean for trophy hunters? For one thing, importing lion body parts will be prohibited. And this is a huge part of the bragging rights of a trophy hunter. The effects these changes have on the population and treatment of lions will need to be monitored. Yet, perhaps it’s a step in awareness plus…

As we roll into 2016, what more can we do? Banning microbeads is important, but yet again, at the seed level how was this allowed in the first place? Without question, there will be so much to watch for in the coming year.

 

 

 

 

Annihilation of Nature

“The main purpose of this piece is to bring to light the many animal extinctions taking place on Earth.”

First, the authors set the scene by describing Earth’s relationship with the universe and then illustrating the history of life on Earth, dating back to one billion years ago. They provide a brief history of humans (Homo sapiens), which especially focuses on the different industrialization eras that took place around the world. Eventually, the book catches up51603hN9yuL._SX398_BO1,204,203,200_ to the present as they contemplate the extinction of modern animals. After spending much time analyzing the extinction of many birds and mammals, the autho
rs discuss the significance of these extinctions. The main purpose of this piece is to bring to light the many animal extinctions taking place on Earth. A handful of solutions are proposed in the final pages of the book.

Several different literary (as well as visual) techniques were used throughout the book, some good, others less effective. Most notably, there were over one hundred photos of wildlife included in the book. The pictures carried great significance and made the text more powerful. However, the few pages that were without any photos were nearly unbearable, as the large chunks of text were quite overwhelming. Even so, the book included important facts on animal extinction when necessary, which proved to be effective. Furthermore, the description of wildlife tragedies were especially influential For example: In [the whale’s] stomach it had a golf ball, surgical gloves, duct tape, miscellaneous plastic fragments, a pair of sweatpants, and twenty plastic bags, among other trash. Plastic cannot be digested and simply clogs the gut, causing death not directly but indirectly, through starvation and disease.” (83) This graphic description leaves readers with a vivid, powerful image and a lasting impression. On another note, I began to notice awkward wording in a handful of instances. For example, the author refers to the Bonobo species as “our sexy living relatives.” Additionally, sometimes the authors seemed to demonize the human race as a whole, rather than pointing out a specific group responsible for poor environmentally sound decisions. Ultimately, the authors make powerful use of certain techniques to illustrate the sad stories of extinction throughout history.

This piece was certainly successful in providing readers with an above average understanding of bird and mammal extinction. I learned many different things, ranging from the importance of biodiversity in the Amazon rainforest to the illegal hunting of elephants for the ivory trade. The use of photography amidst well-written, evocative text throughout the book created an inviting environment to learn and sympathize.

WECAN: Women’s Earth & Climate Action Network

Maxine-Abba-Meg_2This weeks episode takes us to the Global Women’s Climate Justice Day of Action at the UN, sponsored by the Women’s Earth and Climate Action Network (WECAN). This event was attended by women from over 50 countries. To have such a collection of amazing women in one place, who presented stories of courage and resilience in combating climate change was deeply touching. Women play a key role in adapting solutions to climate change, and it was an honor to speak with WECAN founder Osprey Lake, environmentalist visionary Sally Ranney, as well as Neha Misra founder of Solar Sister, Harriet Shugarman Executive Director of ClimateMama, Executive Director of CELF Katie Ginsberg and student Coreena, and Patricia Gualinga-Montalvo, Indigenous Leader of Ecuador, whose interview was translated by Amazon Watch’s Executive Director Leila Salazar-López. For more information visit wecaninternational.org

 

[soundcloud url=”https://api.soundcloud.com/tracks/237134561″ params=”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false” width=”100%” height=”166″ iframe=”true” /]

We’re Melting

By Susan Lutz

Forests are dying. Polar bears starving, ice caps shrinking. The list grows. We’ve spent a lifetime stomping on the planet and now world leaders gather in the hopes of finding a solution before we hit the tipping point. Can we pull back? Can we save ourselves?

I read positive stories: a community garden in Haiti becomes a center of growth and revitalization; the price of solar power is dropping fast and becoming an extremely viable alternative energy source; climate adapted strategies are manifesting and working to stabilize wildlife. Around towns, I see trees being planted, youth conversing about important issues. This is great. And there are many more examples of success and ideas which are moving us forward.

Yet, I read bad news, too: the UK starts to cut millions of dollars from its renewable resources; the threat of disease increases due to insects gaining the ability to live longer and travel farther; the sea level is rising; and of course, we’ve all seen the pictures of the polar bears starving. Some days, it’s hard to read the news. Some days it does seem like we’re just going to tip over and sink.

I recently heard a lecture on the cause and effect of our actions and the impact our choices have on climate change. The most interesting, and most powerful, I thought, was this: What are we willing to give up? In this country, the majority of cars during rush hour consist of single drivers. Bottled water and soda fill our vending machines, and we don’t give a second thought to the short pleasure we get versus the amount of toxins in each bottle. We like our stuff. We like our creams, cars, deals online, new phones, and processed, over-packaged foods.

The summit on climate change brings together world leaders. The model of coming together to talk; understanding our differences; taking note of those suffering the most; and, moving forward with dialogue. Regardless of how difficult the task is, it is one we must implement from the highest of offices to the grass-roots level.

We wait too long to act. We wait to change gun laws until terror steps into our cafes (if even then). We wait to ban trophy hunting and poaching and watch as species become threatened and face habitat loss and even become extinct. We’re slowly melting under the take-the-money-and-run philosophy of getting what we need, now, and forgetting how it will hurt us in the future.

When my son picked up an acorn the other day, he thought it was the grandest of discoveries. I held it up and told him it was amazing. We carried it with us as if it were a piece of gold. Our food supply, our land, our water – they truly are gold. We must realize this now, or we will watch as the world melts and slowly slips away.

 

COP21

michael-charles-tobias-the-many-shades-of-green

“Between its celebrations of privilege, and the angst of its reckonings, human life gathers unto itself a chaos of contradictions… If we are ceaseless tamperers, we are also from time to time unobtrusive, Though we shout, so may we whisper.” (Michael Charles Tobias, quote from his work, After Eden: History, Ecology and Conscience) My guest this week is Michael C. Tobias, President of Dancing Star Foundation, who is a global ecologist, humanitarian, explorer, author, filmmaker, educator and animal rights activist. 195 nations are set to converge in Paris, a city recently struck by incomprehensible acts of terrorism, for the COP 21 (Conference of Parties), with the hopes of reaching an agreement to to set limits on carbon emissions to reduce the detrimental effects of global warming. Rich and poor nations must gather to form partnerships to be agents of change, rather than agents of destruction. Negative ideology has to be redirected, and ethics, compassion and morality, along with science and technology must lead the way to solutions. For more information go to www.dancingstarfoundation.org

[soundcloud url=”https://api.soundcloud.com/tracks/234709653″ params=”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false” width=”100%” height=”166″ iframe=”true” /]

#1537: Dayna Reggero, Climate Listening Project

Dayna-Reggero-The-Many-Shades-of-GreenBillions of people around the globe are affected by the changes in climate every day. There are many stories that need to be told and many stories that need to be heard. My guest this week, Dayna Reggero, project director for the Climate Listening Project, has gathered stories from a variety of individuals and businesses about the direct effect of climate change on their lives and communities. Farmers, scientists, faith based and environmental groups are working towards solutions to adapt and build resilience to the extremes of climate change. We must connect actions to our words and work towards building a cleaner, greener world. Dayna has also been involved with the Showtime Series, Years of Living Dangerously, and has partnered with Laura Lengnick, author of the book Resilient Agriculture: Cultivating Food Systems in a Changing Climate. Dayna and Laura conduct storytelling workshops at colleges via the Cultivating Resilience Tour. For more info go to: daynareggero.com, @DaynaReggero and facebook.com/climatelisteningproject.

[soundcloud url=”https://api.soundcloud.com/tracks/230572313″ params=”color=ff5500&auto_play=false&hide_related=false&show_comments=true&show_user=true&show_reposts=false” width=”100%” height=”166″ iframe=”true” /]

#1534: The End of Plenty

bourneCan we feed the world without wrecking it? Are we farming ourselves out of food? My guest, Joel K. Bourne Jr. and I delve into those questions on this week’s show. Joel’s new book, THE END OF PLENTY: The Race to Feed a Crowded World, discusses the world food crisis, as it relates to population increase and environmental concerns. Farm land is becoming decimated, as water shortages are spreading globally, thus reducing growth of crops needed to feed the populace. Political unrest and revolutions have occurred in various hot spots around the world, as wheat crops have failed, which has lead to tightening grain supplies. Lives are lost as fights break out over bread. Will 3D printing of food save us? Probably not, but there is hope, as farmers are using innovations in food irrigation, as well as conservation methods to solve some of the problems. A new land ethic must be put into place to feed the world. For more information go to joelkbournejr.com and amazon.com for his book, THE END OF PLENTY.

#1525: The End of Plenty by The Many Shades Of Green on Mixcloud

#1333: Any Fish You Wish?

Noah-Bressman-2In the 1984 film Flamingo Kid, Matt Dillon’s character Jeffrey Willis, dines with his family at Larry’s Fish House, where the slogan is “Any Fish You Wish”. Cut to the summer of 2015, and my guest Noah Bressman, who is a budding marine biologist at Cornell University, has a big wish. That wish is to encourage more sustainable fishing practices on both the industry side and the sporting side. Fisherman should catch and release fish not caught for food. Regulations should be enforced to ensure more sustainable fisheries and fishing practices. Find out what mummichogs are, and how Noah’s research on that ‘intertidal killfish’ was featured on the Discovery Canada Show, The Daily Planet. Learn about what the signs at your local grocery fish counters mean when they say “all natural”, “wild caught” or “certified sustainable”. Noah is making great strides in his research, and he will continue to do great things in years to come. For more information visit Noah’s Facebook Page: Noah and Carl Fish.

#1533: Any Fish You Wish by The Many Shades Of Green on Mixcloud

#1530: Rewilding Manhattan

Rachel-Frank-The-Many-Shades-of-GreenWild thing, you make my heart sing, you make everything groovy, wild thing. Enter my guest this week, Rachel Frank, a Brooklyn based artist who focuses on the environmental practice of rewilding. Her performance pieces have been shown at Socrates Sculpture Park, The Select Fair and the Bushwick Starr. I met Rachel at an art event on a rooftop in NYC via the Franklin Furnace. She performed a piece using giant sculpted Bison Head Masks, as a vehicle to reintroduce bison into select landscapes in NYC and other parts of the country. The Bronx Zoo is currently working on a Bison Project, and the concept of rewilding is taking hold in both urban and rural areas. For more information on what Rachel is currently working on go to rachelfrank.com

#1530: Rewilding Manhattan by The Many Shades Of Green on Mixcloud

How Killing a Lion Destroys Our Planet

By Susan Lutz

Tracking a lion for 40 hours must have been exciting. Far from home, stalking the king of beasts in the wilds of Africa, feeling the thrill of not only the hunt, but the exotic power of ruling over animals, taking, leaving the rest to rot must have been exciting. This desire to take, this desire to own, this desire to control is the consciousness that is killing our planet.

Cecil-the-LionA Minnesota dentist and the men he paid to take him hunting in Zimbabwe are now being sought for questioning. This from CNN:

“All persons implicated in this case are due to appear in court facing poaching charges,” it said.

Officials said they believed Palmer had paid between $50,000 and $55,000 for the hunt to kill the lion.

We see what we want. We take what we want, often without regard for the effects our choices have on the environment. Killing a lion for thrill is taking for oneself and oneself alone, leaving no regard for life, animal or human. This mentality doesn’t stop with the animal kingdom.

We take by ignoring ramifications. When we purchase products that are made in sweatshops, we mistreat human beings. When we find out there’s a hole in the ozone layer, we claim we didn’t know our choices made a difference.

We take by consuming. We drink water in plastic bottles and toss them after one use; smug in our belief that recycling will take care of it. We pop a K-cup in the machine for a cup of coffee and drink 8 ounces of convenience, leaving behind billions of plastic cups to choke the planet.

We take by selling out. We ignore when politicians pass laws that make it OK to put toxins in our food.

We take by waiting for someone else to do it. For years, activists have tried to ban trophy hunting. We wait for the tragic to motivate us to change.

I searched hard on how to not judge this dentist from Minnesota. I’m from Minnesota. We’re not saints, but there’s this belief that we hold ourselves up to standards. My family hunts. I’ve been surrounded by the climate of hunting since birth, the camouflage, the orange vests, the guns, and the deer hanging from the garage in the cold of the fall. I’ve stood on the sidelines while this ritual, tradition, and sport took place. The hunters I know would be as devastated by this story as I am.

It’s hard to understand that in the entire time this dentist was planning his trip, it never occurred to him it might be wrong. He spent thousands of dollars, traveled thousands of miles, and then tracked the animals for 40 hours. He and his guides skinned the animal and beheaded it. Wasn’t there just one second, one moment, a fleeting thought that perhaps this is wrong? Even if not legally, morally?

I lived in a foreign country. I understand the lure of another country. Seeing the tropics, or the jungle, or the rainforest, or an animal in its habitat is exciting. It truly is interesting, educational, and enlightening to see and experience another land and culture. Tourism helps many countries. It’s critical to many economies. Yet, there are those who go take, forget, and ignore the ramifications of their actions. We’ve watched tourists climb mountains and take pictures naked for the sake of an interesting shot to put on social media. In Central America and other countries, many tourists travel for cheap sex, including with children. This is the mentality of take. Take for me – I don’t care about the rest.

I feel a deep sadness for the final hours of this regal animal, walking to his slow death in pain, suffering. I feel sadness for the country that lost a true, breathing, wonderful part of their culture. I feel sadness for the cubs left behind, the destruction and disorder inflicted by man on their pride. I even feel sadness for this dentist. In the time he spent hunting this animal down for sport, he lost time, time he can never take back. He does have a chance to change things. In the hours to come, in the actions he takes, he has the opportunity to give back instead of taking and find a way to make amends.

We’re meant to take. The cycle of life is giving and receiving. Yet, we must understand that we have a responsibility to act with care in how we take and be sure in all we receive, we are giving back.