“Here comes the sun, here comes the sun and I say, it’s alright.” – George Harrison
New York State is committed to achieve 50% renewable energy by the year 2030. The Shared Renewable Program is part of that push, and Governor Cuomo recently stated that “this program is about protecting the environment and ensuring that all New Yorkers, regardless of their zip code or income, have the opportunity to access clean and affordable power.” This week’s show takes us to the #Solar4All Community Celebration sponsored by Solar One and Vote Solar. We heard from the NYS Energy Czar Richard Kaufman, as well as many other New York elected officials, who have worked to get this program off the ground. We spoke to Peter Olmsted and Adam Browning of Vote Solar, who are instrumental is developing policy for solar projects in New York, and beyond. We also spoke to Elana Laichena, Program Manager for Here Comes Solar, a project of Solar One, which promotes many solar initiatives. The Shared Renewable Program will help improve neighborhood health, resiliency and create opportunity, as renters, businesses, and homeowners will be able to participate in renewable energy projects, and receive tax credits on their utility bills. For more information go to votesolar.org, herecomessolar.nyc and sharedrenewables.org
#1529: Going solar, baby! by The Many Shades Of Green on Mixcloud
It’s summer time, which means that your inner zen takes control, and dreams of lush green forests, cool lakes, warm oceans and tropical gardens become reality. Be a sustainable citizen, consider the environment, and tool around in an electric car. While camping, keep the bugs away with natural herbal products. Join me and my guests this week, Rusti (Paula) Wolintz, realtor extraordinaire, BFF and electric car owner to be. Bonnie Rogers, expert herbalist and founder of Bonnie’s Herbals, and Brian Horowitz, my co-host today, who is the host of 
According the the Center for Disease Control and Prevention, childhood obesity has more than doubled in children and quadrupled in adolescents within the past 30 years. Enter the National Farm to School Network, which is working to bring local, fresh foods to school across the U.S., in an effort to reduce obesity, and bring healthy food choices to cafeteria menus. My guest this week is Jaime Lockwood, Development Director at the Farm to School Network, which helps connect local farmers with schools, chefs to cafeterias, and students to gardens. We talk about the importance of the Farm to School Act of 2015, and discuss how chefs inspire healthy eating, environmental awareness, and fitness via 
Why are environmental regulations important in helping reduce greenhouse gas emissions? The Clean Air Act and the Clean Power Standard Rule have been put into place to keep the air, land and water safe, in order to reduce the negative health effects of pollutants. Join me and my special guest, Elon D. Rubin, Esq., Environmental lawyer, entrepreneur, techie, musician and most importantly my awesome son, as we talk about the environmental regulatory process, and how citizens can participate in the process. The climate is changing, and we must be proactive in being resilient and adaptive to current and future climate challenges. For more information visit Edrlaw.com and epa.gov.
box-stores are now planted as an option for shopping, for everyone, for everything. What do we need? Do we need so much? The visual of green and pink toilet paper is one I’d never thought of until now. Walmart’s not just going to go away. We’ve helped create it. Yet, it must change. It’s too important. They’ve got the power to do it. We’ve got the power to demand it.
Jamie Oliver takes on the tough subjects. His goal is to implement food education in the school system. Not easy. I’ve worked in schools, and I’ve owned my own restaurant where I’ve watched this organic, eat-better/grow-better food movement on a national and international level. From Central America to Europe to the US, organic food and better eating practices are shaking up the way tradition has boxed in food. Oliver also aims to pave a path towards better eating at home. Also not an easy task. Even for me, an organic girl from way back, I struggle to feed my family with organic food and as little sugar and fats as possible. Challenging? Yes. Impossible? No. We can’t continue stuffing ourselves as the conventional model wants us to do. The more we demand higher quality, the more we’ll get it – and at a better price.
Nick Gutfreund, founder of Long Run Media, is my guest this week, and we discuss how film is a powerful tool to educate and communicate messages, to help promote participation in the eco-movement. He is currently working on a documentary entitled “Local Action,” which focuses on grassroots community groups, and how those groups move to build awareness of environmental and social issues. Local organizations are the change agents who help create solutions for a more sustainable planet. Please visit 
Be Kind to Animals, Don’t Be Cruel, Eat Your Veggies. All these phrases come together on this week’s program, as we celebrate vegetarian cuisine and cruelty free living at the New York City Vegetarian Food Festival. We spoke with Zoe Weil, Co-founder and president of the Institute for Humane Education, Nora Kramer, Founder and Executive Director of YEA (Youth Empowerment Action) Camp, Annie Hauck Lawson, Founder of Brooklyn Mompost, Susan Hargreaves, Founder of Animal Hero Kids, and Isis Phillips, Executive Director of Indy Kids. It was a pleasure speaking with all this dynamic and amazing women, who do so much to make the world a better place. For more information on these organizations go to 
The First Earth Day took place on April 22,1970 and on this week’s episode, we celebrate the 45th Anniversary of Earth Day, as well as the 45th year of the EPA, with special guest, Dr. Joel Scheraga, Senior Advisor for Climate Adaptation at the U.S. Environmental Protection Agency. The climate is changing, and we have to adapt to the results of those changes, which are coming in the form of more intense weather, super storms, droughts, pollution, and an increase in greenhouse gas emissions. The change in climate is causing the oceans to get warmer, and