Features Donna Stein, President of NYC Friends of Clearwater, which is a chartered sloop club that teaches people to protect the Hudson River and related waterways through education, advocacy and celebration.
#1204: Rick Ulfik of We the World
Features Rick Ulfik, the Founder and Director of We The World, a non-profit organization that develops global networks of collaboration and organizes large public gatherings to build mass involvement in the work of creating a peaceful, caring, sustainable world.
#1203: Jeff Hittner of Ethikus
Features Jeff Hittner, co-founder of Ethikus, a blog and online community of ethical consumers that support stores and restaurants that are doing good.
#1202: Betsy Imerschein of the E. 4th St. Cultural District
Sustainability consultant Betsy Imerschein discusses her most recent initiative with the E. 4th St. Cultural District.
#1201: Anjie Cho of the Lower East Side Ecology Center
Features Anjie Cho, founder of Holistic Spaces, a practice focusing on creating interiors with a focus on holistic design. She also manages EcoBizNYC, a program of the Lower East Side Ecology Center.
#1115: Paula Maia of Brooklyn Soil
Features Paula Maia, co-owner of Oak Wine Bar where she combines food, health and ecological principles.
#1114: Sophia Sylvester of Brooklyn Flavors
#1113: Eva Radke of Film Biz Recycling
#1112: Activist and Musician Morgan O’Kane
#1111: Phillip Musegaas of the Hudson River Program
#1110: Artist and Activist Reverend Billy
Features Reverend Billy, of The Church of Earthalujah, a New York City based radical performance community.
#1109: Erika Brenner & Jessica Leinwand
Features Youth Program Manager Jessica Leinwand, Farm & Educational Coordinator Erika Brenner, and students of Food 360, a farm-to-fork job training program that is a collaboration between Family Cook Productionsand Dekalb Farm in downtown Brooklyn.