Here’s the reality: Climate change is not some distant problem. It’s already impacting our lives, from hotter summers to extreme storms, to warmer oceans and to rising food costs. Parents have a dual responsibility—not just to protect their kids but also to empower them to be part of the solution. Parenting and climate action go hand in hand. Today we have two eco-conscious parents, Ben Block and Jason Sandman. Ben and Jason started the group Climate Dads out of concern for their children and the planet. Ben is a founder of Climate Dads, a group of male caregivers who give a damn about protecting future generations from the climate crisis. He is the father of two young boys, Corey and Noah. Ben and his wife live in Philly where he can be seen riding with his kids on their cargo bike, hiking the trails in their urban oasis, and eating lots of vegan cheesesteak. Jason Sandman is a Founding Partner of Climate Dads and resides in Philadelphia, PA with his wife and children. Originally from Buffalo, NY (Go Bills!), he is often comparing weather forecasts between the two cities and is reminded he made the right choice. He also has formed an enduring relationship with hoagies. Which is the best cheesesteaks in Philly-Gino’s or Pat’s? What is in a Vegan Hoagie? Follow @climatedads on social media to get more info. Also check out Dear Tomorrow (deartomorrrow.org) to collect first-person accounts from dads, describing their thoughts/emotions about climate change, sharing a message to future generations about what the future will hold/what they’re doing to try and create a better future.
To listen to past TMSOG shows go to HudsonRiverRadio.com and Malcolmpresents.com. Follow The Many Shades of Green on Facebook, Instagram and Threads @tmshadesofgreen and on Blue Sky at tmshadesofgreen.bsky.social. Listen to TMSOG podcasts on all major podcast apps. #RaiseYourEcoConsciousness
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]]>The development of agricultural took place about 12,000 years ago and changed the way humans lived. The nomadic hunter-gatherer lifestyle switched to permanent settlements and farming. The earliest farmers lived in the Fertile Crescent in the Middle East (near what is now Turkey) and grew crops like peas, lentils and barley. As humans learned to control their sources of food, they no longer had to be nomads, as they could settle in one place. Forward to 2023, and there are 2 million farms in America, 98% of which are operated by families, family partnerships or family corporations. Farmers are the backbone of America, as they provide food for the citizens of the US and the globe. But more than 9,000 farms were lost between 2021 and 2022. Data from USDA’s Economic Research Service indicates that Michigan led the list with 1,700 fewer farms, Texas lost a thousand, and Kansas fell 900. California, Kentucky, and New Mexico each lost 600 farms, and there were 500 fewer farms in Nebraska. Farmers play an integral role in feeding the populous, and many need economic assistance to keep afloat. Small farms are an important part of the agricultural system, as they promote locally grown food which brings communities together. Our guest on this episode is Allison Turcan, a Farmer and the Founder of DIG Farm, a local farm in North Salem, NY. Allison recently attended the Farm Aid event in Noblesville, Indiana and met with farmers, organizers and some legendary music artists. She is the host and producer of the podcast Getting Dirty on HRR, and she works with Westchester Land Trust as the farmer for their food bank garden. I am proud to call her my friend:) For more info go to farmaid.org, Digfarm.org, Homegrown.org. For more shows go to HudsonRiverRadio.com and Malcolmpresents.com. TMSOG is available on all major podcast apps (Spotify, Apple, Amazon, iHeart, Spreaker.com and more). Follow us on Facebook and Instagram @tmshadesofgreen #RaiseYourEcoConsciousness
]]>Rachel Carson is known as the woman who challenged the notion that humans could obtain mastery over nature by using chemicals. Her sensational book Silent Spring (1962) warned of the dangers to all natural systems from the misuse of chemical pesticides such as DDT, and questioned the scope and direction of modern science, which would lead to the initiation of the contemporary environmental movement. I don’t think that Rachel would be happy with today’s overuse of pesticide chemicals in lawn treatment, which threaten native flowers and grasses by harming beneficial pollinating insects as well as wildlife, our dogs and cats and yes, us humans. Of 40 most commonly used lawn pesticides, 26 are linked with cancer or carcinogenicity, 12 are linked with birth defects, 21 with reproductive effects, 32 with liver or kidney damage, 24 with neurotoxicity, and 24 with disruption of the endocrine (hormonal) system. Of those same 40 lawn pesticides, 21 are detected in groundwater, 24 have the ability to leach into drinking water sources, 39 are toxic to fish and other aquatic organisms vital to our ecosystem, 33 are toxic to bees, 18 are toxic to mammals, and 28 are toxic to birds. With numbers like this, the only logical question becomes: is this really necessary and what can we do to stop or prevent this kind of contamination, and what are the alternatives? Our resident wildlife, garden and habitat guru, Victoria Alzapiedi, co-founder of New Castle Healthy Yards, gives us some great info about pesticides and why we need to talk more about the risks of chemical use on our property. For more info go to beyondpesticides.org and follow New Castle Healthy Yards on Facebook. For past shows go to HudsonRiverRadio.com and Malcolmpresents.com. Please subscribe to TMSOG on all major podcast apps. #RaiseYourEcoConsciousness
]]>All flora and fauna need space to thrive and grow. Humans must work in a symbiotic relationship with all living organisms. Let’s start to change our ways a bit, and let nature take its course. Our resident wildlife and habitat guru, Victoria Alzapiedi guides us and gives some great info about how to work within your landscape to become more adaptive to the needs of the wildlife, insects, trees and shrubs, so that we can all be more resilient. Victoria is the co-founder of New Castle Healthy Yards, the New Castle Pollinator Pathways Coalition, and she started the Facebook group “The Nature of Westchester” an active community of nature lovers which now has more than 4000 members. Follow NCHY on Facebook and please subscribe to TMSOG on your favorite podcast app. For past shows go to HudsonRiverRadio.com and malcolmpresents.com #RaiseYourEcoConsciousness and help save a Forest: go to preservebuttonhook.org
]]>That is part of the lyric to the tune Sugar, Sugar by the Archies. Yep, people sing about sugar, people crave sugar, because everyone has a sweet tooth. We eat many foods that contain sugar, but we don’t realize it, as sugars go by different names. Fructose, Galactose(sounds like a city in Star Wars), Maltose and Sucrose are different names for sugar. We need to be aware of what kinds of sugars are in certain foods, especially processed food, so we know what we are taking into our bodies. Courtney gives us great information about sugar, the good, the bad, and the facts. Follow Courtney on Instagram @clgwellness and on FaceBook. Tweet us @tmshadesofgreen and go to malcolmpresents.com for past shows.
IF WE ARE WHAT WE EAT, WE WOULD ALL BE SWEET!
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